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Seems to me that I’ve heard this bad stuff about fructose for a long time. This article makes some claims conflating fructose with fruit when really the problem not addressed is the table sugar and high-fructose corn sweetener that keeps showing up in new places and higher amounts. It’s almost like they are trying to tell people to avoid fruit – but fruit has fiber in it that mediates the intake of fructose.
So this new research besides throwing around the term mitochondia is not saying anything new. Basically, this is a useless article.
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