
meat substitutes


New lab-grown fat could give cultured meat ‘real’ flavor and textureApril 24, 2023

Insects for dinner? 58% can see a future where bugs replace beefJanuary 24, 2023

Beetleburgers could soon reach mass production — helping to feed the worldJanuary 14, 2023

New 3D-printing ink could make lab-grown meat much cheaper to produceDecember 29, 2022
