Edible cookie dough’s rise in grocery stores taps into a sweet spot of indulgence and convenience. It offers the nostalgic thrill of raw cookie dough, appealing to busy customers seeking a ready-to-eat treat. Plus, its lower calorie count compared to actual cookies and a wide variety of flavors satisfy both sweet tooth and dietary preferences, making it a tempting grab-and-go option. Our list of the top seven best edible cookie dough brands may lead you to find your new favorite treat.
There’s nothing quite like the sweet, tempting aroma of freshly baked cookies wafting through the air. And for many, the ultimate indulgence isn’t the finished product but the forbidden fruit of the cookie dough itself. We’ve all been there, sneaking a spoonful (or two) before the cookies hit the oven, savoring the raw mix of flour, sugar, and chocolate chips. But hold on, dough-boy (or dough-girl)! Before you indulge in that tempting pre-bake treat, consider this: raw cookie dough can be surprisingly dangerous.
The culprit? Two main ingredients: raw eggs and unbaked flour. Raw eggs can harbor harmful bacteria like Salmonella, which can cause nasty food poisoning symptoms like fever, vomiting, and diarrhea. Unbaked flour, on the other hand, might contain E. coli, another unwelcome guest in your digestive system. While the heat of baking effectively eliminates these bacterial threats, indulging in raw dough is like playing roulette with your gut health.
But fear not, cookie dough enthusiasts! This doesn’t mean you have to give up on your doughy desires. The world of edible cookie dough is here to satisfy your cravings without the risks. These specially formulated doughs use heat-treated ingredients, like pasteurized eggs and pre-baked flour, ensuring they’re safe to eat straight from the tub (or onto your favorite spoon).
So, whether you’re a busy cookie enthusiast seeking a no-bake treat, a health-conscious shopper looking for a lighter indulgence, or just a die-hard cookie dough stan, these innovative brands are serving up a taste of childhood delight in a convenient, modern package. We sifted through nine expert taste test reviews to find the best edible cookie dough brands that were recommended most. Let us know your favorites in the comments below!
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7 Delicious Edible Cookie Dough Brands To Try
1. Ben & Jerry’s Snackable Cookie Dough
The ice cream master crafters at Ben & Jerry’s now offer their delicious cookie dough as a stand-alone frozen treat. Formerly available only in their cookie dough ice cream, this cookie dough is popular with ice cream aficionados. Plus, it’s made with all-natural ingredients and is Fair Trade and non-GMO. Eat This, Not That! points out that many only eat the cookie dough ice cream for the dough chunks themselves. With this snackable dough, you can skip right to the good stuff!
Daily Break reviewers were over the moon with this product release. “Let’s all be honest with each other: You lick your mixing bowl clean every time you bake anything, so the damage is being done. At least give the professionals some credit for capitalizing on this so very yummy human truth,” they write in their review.
You can get pretty creative with these delightful dough balls. Yahoo suggests adding these to an ice cream sundae, baking into brownies, or stirring into pancake batter. You can choose from nine flavors, all of which are scrumptious. For a taste, a few are cinnamon bun, The Tonight Dough (named for Jimmy Fallon’s show), and Half Baked.
2. Edoughble
Edoughble, with its claim to being the “original edible cookie dough,” crafts small-batch delights using all-natural ingredients, tempting taste buds with flavors like “Gimmie Five” and “Birthday Bash” without the raw flour. Best Products recommends trying the Birthday Bash flavor for anyone wanting to satisfy their sweet tooth. From the rainbow sprinkles to the creamy vanilla frosting, this dough is swirled with sweetness, all while being safe to eat!
Taste of Home describes this brand as one of their favorites for flavor and mouthfeel. With the chocolate chip flavor, they say the batter is light and fluffy with the perfect balance of brown sugar and rich chocolate chips. Yum!
Cheapism roasts several of Edoughble’s flavors as bland, yet the Cookies N’ Dream flavor made their top ten. They describe it as an “inverse cookies & cream flavor” where the chocolate takes center stage and creaminess blends into the background.
3. Doughp
Doughp, the “Legit Cookie Dough” brand, whips up irresistible, heat-treated edible cookie dough in flavors from classics like chocolate chip to adventurous choices like Santa’s Doughp, available for raw bites or baking bliss. Pure Wow particularly likes the Cookie Monsta flavor. They last up to 45 days in the fridge, so the quick prep pays off for days of delectable goodness.
Another flavor that is out of this world is the classic Ride or Die (chocolate chip), according to Yahoo. They also launched Doughp Drops if you want bite-size dough balls to munch on. Plus, a portion of all proceeds goes to SHE RECOVERS Foundation to support women in or seeking addiction recovery. A treat for a good cause!
Cheapism says Doughp is the closest to the real thing you bake with. They love theperfect amount of chocolate chips and the spot-on texture.
4. Sweet Loren
Certified gluten-free and vegan, Sweet Loren’s vibrant tubs bring plant-based indulgence to the freezer aisle, offering ready-to-scoop cookie dough packed with real, wholesome ingredients for guilt-free snacking or baking bliss. Eat This, Not That! was skeptical at first, but with its ensured safety to eat and pretty packaging, the rest is history. It has a subtle, sweet flavor that won’t make you feel sick, but is delicious!
LiveStrong.com explains that this dough is tasty and less unhealthy than some of their competitors. It is made from allergen-friendly ingredients wit sprinkle coloring derived from real vegetables. Down to the nostalgic taste, this nutritious option is a great choice for dessert.
Pure Wow states that Sweet Loren produces a cookie dough that eschews wheat flour. “They’re all vegan, non-GMO and free of both gluten and dairy. The doughs are made mostly from oat flour, cane sugar and sustainably sourced palm oil. Take your pick from three flavors—Birthday Cake, Chocolate Chunk and Brownie Batter—then choose either a 12-ounce tub or a 12-pack of fun-size mini cups that are just right for solo dessert.”
5. DEUX
Deux blends oat-based cookie dough with functional superfoods like zinc and elderberry. These vegan, gluten-free doughs are ready to eat straight from the jar or bake into warm gooey cookies. Plus, these doughs are packed with good-for-you ingredients like adaptogens, vegan collagen, and pea protein. Veg News loves the cinnamon roll and birthday cake flavors, but there are 19 flavors in total to choose from.
LiveStrong.com likes that they come in portion-controlled jars and says they are just as fun to eat as they look! Imagine sitting down for a movie with one of these decadent tubs of dough. Yum!
Pure Wow reviews this brand favorably: “If you took all the refined sugar and preservatives in store-bought cookie dough and replaced them with functional ingredients and plant-based alternatives, you’d be left with Deux… Did we mention they’re all bakeable, vegan and gluten-free? “
6. Nestlé Toll House Chocolate Chip
Toll House cookies are perhaps one of the most iconic chocolate chip cookies in the United States. Now that they offer an edible dough, cookie lovers can indulge in a doughy treat or the classic oven-baked version. You can choose from tubs or little bites of dough, too. According to Eat This, Not That!, the chocolate is luscious and the dough is buttery. Sounds like the perfect combination.
Cheapism claims that Toll House has achieved a homemade taste with this dough. They do say that the cookie itself is better than the edible dough, but this is still a really yummy option for edible cookie dough.
There is no worry of harmful contamination in this dough. “Now, you can eat your heart out without sweating E. coli and salmonella, because this Toll House gem is made with heat-treated flour and without eggs. Snack your way through O.G. Chocolate Chip and festive, sprinkle-laden Funfetti,” adds Pure Wow.
7. Pillsbury Cookie Dough Poppins
The famous chubby little dough boy is determined not to be left out of the running for edible cookie doughs. This supermarket brand is everywhere and can be easily purchased across the nation. Eat This, Not That! calls these “the ultimate raw cookie dough treat” that tastes identical to the real thing they package for baking. They are big enough to yield a tiny cookie, though, if you wanted to try baking these.
Pure Wow warns that these are addictive: “It’s doubtful a bag will last you more than one sitting. The ingredients don’t include butter or egg, but you’ll still need to refrigerate them due to the dairy—if they even make it to your fridge, that is.”
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Sources:
- Eat This, Not That!
- Daily Break
- Yahoo
- Best Products
- Taste of Home
- Cheapism
- Pure Wow
- LiveStrong.com
- Veg News
Note: This article was not paid for nor sponsored. StudyFinds is not connected to nor partnered with any of the brands mentioned and receives no compensation for its recommendations. This article may contain affiliate links in which we receive a commission if you make a purchase.